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Paella on the Patio Sunday, April 29, 5pm

Chef Jay Gust will present his first Paella on the Patio Sunday, April 29th at 5pm.  Langoustines will top the dish. Only $29++ for all you can eat includes a glass of Spanish chardonnay, cab, or sangria.  Here are some photos from our first event last year to whet your appetite.

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