Monday- Saturday   11:30 am to Close Sunday 1:00pm to Close  

Locations Wine Dinner, Tuesday, April 14th, 6pm


Join Angelina from Wine Cru and Gregor from Downtown Fine Wines & Spirits as we go round the world with these sensational wines – most of which are blends of the finest varietals from each country.  These stunners will be paired with Chef Jay Gust’s international cuisine to create a truly memorable evening.  5 course paired with 5 wines for $69 + tax & service.  Only 28 seats for this dinner.  If it fills we will add another on Weds, April 15th for Tax Day!   Reserve with Downtown Fine Wine & Spirits, 719-475-8115.  Menu & Pairings:

Poached Prawn with Almond Milk & Basil seed Buerre Blanc, Roasted Parsnip Puree



Broiled Fresh Figs with Mocha-seared Salmon and Chevre Sauce

F (France)-Grenache, Syrah & Bordeaux


Lavender-smoked Pork Belly withArugula Salad Tossed in Raspberry Vinaigrette & Roasted Carrots

I (Italy) – Negroamaro, Nero d’ Avola & Barbera


Hibiscus-braised Lamb atop Valdeon Whipped Potatoes, Cherry Lardon Chutney

E (Espana) – Garnacha, Tempranillo, Monastrell & Cariñena


Petite Chocolates

AR (Argentina) – Malbec, Cabernet Sauvignon & Tannat


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