Grand Vin Wine Dinner January 17th, 6PM seating
Amuse
Banderillas
Skewer of Pickled Vegetable,
Olive & Anchovy
Soup
Zarzuela de Mariscos
Shrimp, Clams, Mussels
Tomato Broth
Comenge Verdejo 2014
Salad
Ensalada Mixta
Shaved Fennel, White Asparagus,
Olives, Dried Cherries,
Toasted Almond Vinaigrette
Antigua-Usanza Coro 2009
Main
Andalusian Style Roast Lamb
Lamb, Roasted Potatoes,
Roasted Tomatoes,
Spiced Cous Cous
Marques de Velilla Finca La Maria 2012
Dessert
Crema Catalana
Spanish Style Crème Brulee,
Licor 43 Whip Cream,
Fresh Berries
Antigua-Usanza Balthus 2011
4 Paired Courses $49 per person
Call 475-9700 for Reservations
