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Vina Labrada Macabeo (Carinena)  7.5/26
Citrus notes with a little butter and fresh floral aromas

Santa Ema Sauvignon Blanc (Chile) 9/32
Herbal aromas with notes of lime & tangerine

Torres Esmerelda (Catalunya)  9/32
Full aroma with a silky, sappy finish of roses & lilies

NV Tarantas Sparkling Rosé (Valencia)   8/28
Aromas of red berries, floral, balanced acidity

Calcada Vinho Verdé (Portugal) 9/32
Pale lemon color, citrus aromas and crisp, fresh acidity

Castillo de Monjardin Chardonnay(Navarra) 9/32
Creamy minerality with tones of apples

Michael David Chardonnay (Lodi) 9/32
Peach and tropical notes; touches of butter and honey

FVine Vinho Verdé (Portugal) 7/24
Medium sweetness with clean apple & citrus acidity

Cuné Rosado/Rosé (Rioja) 9/32
Elegant and dry with intense aromas of strawberries

Nebla Verdejo (Rueda) 8.5/29
Fennel, herbaceous, and tropical fruits

NV Cristalino Brut Cava 187ml split (Catalunya)  6

NV Mercat Brut Cava (Catalunya) 8.5/29
Medium body and dry with 18 months on the lees


Vina Labrada Tempranillo (Carinena) 7.5/26
Wild berries & licorice with balanced smooth finish

Vina Labrada Garnacha (Carinena) 7.5/26
Intense jammy cherry with full-body mouth feel

Evodia Garnacha (Catalunya) 9/32
Fruit forward and light with a smooth jammy finish

Manon Tempranillo (Tierre de Castilla) 8.5/29
Bitter cherry, light oak, and a little acidity on finish

Entre Suelos Tempranillo (Tierre de Castilla)  8.5/29
Spicy jam & coffee balanced with oaky chocolate

Lagar Amalgama (Chile) 9/32
Cabernet & Syrah blend with hints of spice & cassis

El Miracle (Valencia) 8.5/29
Slightly rustic with hints of cherries and spicy tannins

Montecillo Crianza (Rioja)  9/32
Oak & licorice nuances; light tannins, cherry aroma

Carchelo (Jumilla) 9/32
Flavors of chocolate, black fruit; toasty, peppery finish

Don Ramon (Campo de Borja) 10/36
Cedar & thyme aromas. Plum & candied raspberries

Anciano Gran Reserva 10 Year (Valdepeñas) 10/36
Light bodied, red licorice, and black cherry

Marqués de Caceres Crianza (Rioja) 9/32
Earthy notes of black fruits turn to cassis and plum

Creta Roble Tempranillo (Ribera Del Duero) 10/36
Velvety black cherry & chocolate. Big Tempranillo

By the Bottle          

Terras d’Uva (Alentejano) 32
Cherry liqueur with bright fruit finish

Vivanco Crianza (Rioja)  36  
Red fruit with licorice notes, light toast & traditional

Tarantas Monastrell (Jumilla)  36                      
Organic Wine with cedar, cumin, violets & blueberry

Cellar Can Blau (Catalunya) 36        
Classic raspberry & black cherry with an earthy finish

Valcantara Garnacha (Carinena) 36  
Light tannins with dark berries

Hazaña (Rioja)  36  
Classic Rioja - black cherry jam, licorice & tobacco

Brecca Garnacha (Calatayud) 40
Dark berry aromas with a hint of mocha. Full bodied

Atteca Old Vines Garnacha (Calatayud) 44
Full-Bodied, big red fruit with long finish. Beautiful



2010 Tinto Iturria (Toro) 45
Brilliant cherry red wine, rich in flavor & smooth tannins with long finish

2012 Koyle Royale Carmenere (Chile) 50
Intense violet color with a touch of spiciness and herbal notes

2011 Juan Gil 100yr Annv. (Jumilla) 46    
Fruity, fresh and expressive, ‘limited release’

2011 Murcas Reserva (Douro) 49            
Intense ruby color, concentrated berries with a hint of spice & vanilla.    

2011 Martin Codax Albariño (Rias Baixas) 39 
Versatile wine with influences of ripe apple, peach, pear & lemon zest.

2012 Casa de Mouraz Encruzado (Dão) 35
The noblest white variety of the Dão. Mineral and floral, fresh and structure

2016 Txispaz Txakolina (Getariako) 33
Lightly & bright sparkling wine with citrus notes

NV Mercat Brut Nature 35



2010 Quinta Do Mouro (Alentejano) 61
A hint of graphite and lead on the nose accompanied by tobacco, plum and blackcurrant on the palate. Some prune and peppery undertones with a developed vegetal character and notes of Earl Grey tea. Bright acidity on a dry finish.

2010 Cuné IMPERIAL Reserva (Rioja) 60
Lots of plum, chocolate and rose aromas, licorice and cloves too. Very subtle yet rich, full-bodied, very fine and balanced. Lovely firm and silky mouthfeel. Aged in mixed American & French oak Barriques


2007 Bodegas LAN Gran Reserva (Rioja) 80
Aged in mixed American & French oak barriques for a minimum of two years, the bottle aged. Aromas of plum, fig and blackberry jam. Notes of leather and cinnamon.            

2013 Bodegas El Nido Clío (Jumilla) 90
The wine exhibits a glass-coating opaque purple color with an expressive nose of pain grille, underbrush, brier, mineral, blueberry, and blackberry fruit leading to a plush, opulent wine with great density, savory flavors, and a lengthy finish.

2006 Artadi "Viña El Pison" (Rioja) 220
97 points in the Wine Advocate: "The 2006 Vina El Pison comes from a single Tempranillo vineyard planted in 1945 on pure limestone. The wine was aged for 16-18 months in new French oak. It has an ethereal nose found only in the greatest wines. Toasty oak, wood smoke, truffle, wild blueberry, & blackberry liqueur is striking & complex. This is followed by a layered wine with an elegant personality that still has plenty of grip, breadth, & length. It is a tour de force that will provide pleasure over the next 20-25 years." 95 points from Stephen Tanzer's International Wine Cellar.