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• Woods High Mountain Distillery Dinner with Coaltrain Wine & Spirits

Woods High Mountain Distillery

1st Course

Elk Carpaccio with Juniper Aioli, Mixed Greens and Lemon Citronette

Treeline Gin

2nd Course

Hop-smoked Goat Cheese with Spiced Tomato Jam

Mountain Hopped Gin

3rd Course

Mussels & Chorizo with a Spicy Tomato Broth

Barrel Rested Treeline Gin

4th Course

Apple & Cranberry Salad with Crispy Pork Rinds and Black Olive Vinaigrette

Tenderfoot Whiskey

 5th Course   

Grilled Skirt Steak with Roasted Potatoes, Wilted Greens and Ginger BBQ Sauce

Alpine Rye

6th Course

Pistachio Baklava

Fleur de Sureau


March 20th , 2018 6PM

Reservations Required

RSVP call Coaltrain Wine & Spirits



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