Join us Monday November 10th 6:30pm for our November wine dinner!

$99 + Tax & gratuity - to RSVP call TAPAteria at 719-471-8172 

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Appetizer

Montadito de calabaza y queso de cabra 

Roasted butternut squash puree served on toast with herbed goat cheese and honey drizzle  

A telleira godello  

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Salad  

Gambas al ajillo con setas 

Sauteed shrimp with garlic, chili flakes, and wild mushrooms on a bed of spinach with sherry vinaigrette  

Villota Selvanevada Blanco  

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Intermezzo

Lemon sorbet  

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Soup

Conill amb ceba  

Stew with rabbit, potatoes, and onion in a rich broth  

Alto Horizonte Altitud 

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Main 

Lomo de cerdo relleno  

Pork loin stuffed with Manchego cheese, iberico chorizo, and roasted red peppers. Served with saffron rice, grilled zucchini, and yellow squash  

Avancia Cuvée de O Mencía 

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Dessert 

Flan de calabaza  

Pumpkin flan with vanilla crème  

Pedro Ximénez de Añada